28th annual Gentlemen's Gourmet

Savor the Legacy

Honoring 30 Years of Impact

Chef Registration

28th Annual Scholarship fundraiser

SAT. SEPTEMBER 27 2025 6PM-10Pm

El Corazon Event Center - 3302 Senior Center Dr., Oceanside CA 92056

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To Our Amazing Chefs!

Thank you for being an essential part of NCAAWA’s mission! As a nonprofit organization and mentoring network, we are dedicated to supporting women and girls in reaching their personal and professional goals. By participating in the Gentlemen’s Gourmet, you’re helping us raise vital funds for our Scholarship Program—an effort that has already awarded over half a million dollars to students in our community. We invite both professional and amateur male chefs to showcase their culinary talents for this meaningful cause. It’s more than a cooking competition—it’s a chance to make a difference. Professional chefs: this is also a unique opportunity to spotlight your business in front of hundreds of guests who will savor your dish(es)!To keep the judging fair and fun, we’ll be using a blind tasting process conducted by a panel of community judges. And for those with a competitive spirit—yes, there are cash prizes on the line!

Professional Chef*


First Place $150
Second Place $100

Amateur Chef**


First Place $150
Second Place $100
Third Place $75

*Receives monetary compensation for commercial culinary services **Home Cook

Trophies will be presented in each category as determined by a panel of judges. Professional and amateur chefs will be judged separately. Admission for participating chefs is complimentary. All other guests who accompany the chef must purchase a ticket for $130 ($100 for Seniors 70+). Historically this has been a sold-out event. Please feel free to share a link to this page with professional or home cooks who may be interested in participating in this event.

Applications must be received no later than August 30, 2025!

Special Instructions for Chefs
  • 3:30 PM arrival time to receive instructions and setup in order to be judged. (Late Arrivers may not be judged)
  • All food should be prepared and ready to serve upon arrival at the event.
  • Please bring your own serving utensils, (fork, knife, spoon, spatula, etc.)
  • Each entry dish should serve 125 – 4 ounce servings. Serving dishes will be provided. 
  • Hot foods should be kept warm. Please bring a multi-outlet surge protector if heating is required.
  • Refrigeration is not available. Bring ice or an ice chest for cold dishes. Please inform us in advance of any special setup needs (ex. electrical outlet, extra table, etc.)
  • Judging is from 4:30 p.m. to 5:45 p.m.
  • The main event begins at 6:00 p.m. 
  • You may enter no more than 3 dishes.

For further information and/or questions, please contact:

Mallory Howard (Chair) - email: ggchefs@ncaawa.org

"TOP CHEF"
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"GRILL MASTER"
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"KING OF THE KITCHEN"
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2025 Online Chef Registration

Join Us! You Could Be the Next KING OF THE KITCHEN!

REGISTER TODAY!Gentlemen's Gourmet Chefs